Tin Shed

 Tin Shed “Wild Bunch” Riesling 2012
 Eden Valley
food hero
 Hong Kong, Singapore
Hero Notes:

Take a passionate chef, three vineyards and one tin shed, and you end up with a recipe for an enterprise that has risen from a reckless adventure to a seriously-regarded contender. Owner (and chef) Pete Clarke has developed a style that never strays far from a simple but courageous aim to let the fruit do the talking. This Riesling is everything that you want it to be – icicle cool fruit, zesty citrus-skin flavours and a deliciously limey length that demands fresh, salty, crunchy food.

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